Anh Minh Seafood's fish cakes are carefully selected from the input material stage and produced to meet food safety requirements according to TCCS 01:2021/CBTSAM.

Product information:
Product name: FISH CAKE
Ingredients: Basa fish, lard, vegetable oil, northern pepper, onion, dill, salt, sugar
Expiry date: 18 months from date of manufacture
Storage: temperature ≤ -18°C
Packaging specifications and packaging materials:
Packed in bags, vacuum sealed, weight 500 g/bag, 1 kg/bag or packaged according to customer requirements
Direct packaging: foam tray and/or PA/PE bag
Packed in cartons of 12 kg/carton
Storage: Store in freezer compartment or food storage cabinet at temperature ≤ -18°C
Usage instructions: Defrost before preparing, can be used to prepare dishes of your choice
Production and responsibility for the products: Anh Minh Seafood Import Export Processing Joint Stock Company (AMFCO)